Summer is now behind us but we’ve had such a good season for the berries this year and that’s definitely something to celebrate!
Many of our handmade chocolates and desserts feature different berries in some shape or form. They’re such a useful and versatile ingredient since they can be eaten raw or cooked, and they can be turned into everything from a compote or purée to form a filling, or even freeze dried and used as decoration. Either way, we love berries!
We source our berries from local farmers and suppliers in the locality and, the other day, we received a delivery of a range of mixed berries including fresh raspberries and blueberries it was time to head to the development kitchen…
A few hours later, here are the results of our efforts: mixed berries in balsamic coated in creamy white chocolate. Have a guess how long they lasted?
